Description
ABOUT THIS COFFEE
This coffee is sourced from the Kenya, grown in the fertile foothills of Mount Kenya. Farmer plots are so small that size is gauged by the number of trees rather than the measurements of the land, which means producers often have more control to strategically pick and deliver only the ripest cherry to their local factory (wet-mill). Factories generally have an abundance of water lending to exquisite washing protocols that include soaking the beans in fresh water for long periods of time to solidify the hallmark Kenyan profiles.
SPECS:
GEOGRAPHY
Region: Mount Kenya, Kenya
Altitude: 1400 – 1800 MASL
PRODUCER
Producers associated with coffee factories in Kenya
VARIETY
SL28, SL34, Ruiru 11 and Batian
PROCESSING
Fully washed and dried on raised beds
NOTES:
FLAVOR Grapefruit, blackberry, cherry tomato
BODY Medium
ACIDITY Bright
ROAST LEVEL
Light – City
amy krause (verified owner) –
This is a can’t miss, get it while you can!
While I have never had a coffee I didn’t love from Modest; Peru – Cafe Capili is my new fav! The aroma just opening the bag was enough to win me over but the brew ( pour over) was the clincher. Thank you for your superb roasts!
kimberly.a.demby (verified owner) –
Every bag of coffee I order from you guys is five stars! We use it for pour over, French press and cold brew. My favorite is cold brew as you can really taste the flavors in depth. Absolutely delicious!