Description
ABOUT THIS COFFEE
COLOMBIA FT ORGANIC HUILA ASOPCAFA is sourced from family-owned farms organized around ASOPCAFA, a producer association with 84 members who live in the municipality of Aipe within the department of Huila, Colombia. On average, each producer cultivates coffee on 1.5 hectares of land and relies on the income from coffee production for a living. ASOPCAFA provides technical support to assist coffee farmers with certifications and the best agricultural practices for quality coffee production.
SPECS:
GEOGRAPHY
Region: Aipe, Huila, Colombia
Altitude: 1600 – 2300 MASL
Harvest: May – August
PRODUCER
Asociación de Productores, Transformadores y Exportadores de Café del Municipio de Aipe – Huila (ASOPCAFA)
VARIETY
Castillo, Caturra, Colombia, and Typica
PROCESSING
Fully washed and dried in the sun
CERTIFICATIONS
Fair Trade | Organically grown
NOTES:
FLAVOR Orange zest, apricot, cherry, cocoa powder
BODY Medium
ACIDITY Balanced
ROAST LEVEL
Medium-light – City
amy krause (verified owner) –
This is a can’t miss, get it while you can!
While I have never had a coffee I didn’t love from Modest; Peru – Cafe Capili is my new fav! The aroma just opening the bag was enough to win me over but the brew ( pour over) was the clincher. Thank you for your superb roasts!
kimberly.a.demby (verified owner) –
Every bag of coffee I order from you guys is five stars! We use it for pour over, French press and cold brew. My favorite is cold brew as you can really taste the flavors in depth. Absolutely delicious!