The Collector

(2 customer reviews)

From: $18.00 / month

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SKU: COL-SUB Category:

Description

Have you ever wondered what award winning coffees from international coffee competitions tasted like?  Have you ever tasted microlots that cupped at 90+ points? Are you looking for rare or unique coffees? We seek out only the best of the best for our Collector coffee subscription.

Features:
  • Coffee subscription billed monthly
  • Our most complex and nuanced beans
  • Smallest lot sizes
  • Most variety
  • Sourced Globally
  • Highest quality, award winning, 90+ points, or otherwise rare/unique coffee
  • Coffees purchased up to 500% over index
  • Lightest roasts ranging from City through City+ with the occasional Full City roast*
  • Free Modest Coffee tin to keep those beans fresh for new subscription customers

*We roast our beans to preserve and compliment the flavors of origin. There will always be a bit of variety in our roasts in our continuing attempt to express the best that each bean has to offer.

“How many bags will I need per month?” you might be asking yourself. By our calculations, one person who drinks one cup per day will go through about two bags per month.

Additional information

Weight 12 oz
Current Coffee

– ETHIOPIA – HAMBELA –

ABOUT THIS COFFEE
This coffee is sourced from METAD Agricultural Development PLC (METAD). METAD is a third-generation family owned business with a rich history that began after World War II when the Ethiopian Emperor awarded Muluemebet Emiru, the first African female pilot and family matriarch, with land in the Guji and Sidama zones that has become the Hambela Coffee Estate.

METAD is managed by Aman Adinew who returned to Ethiopia after many years working abroad at the executive level for multiple fortune 500 companies because he wanted to make a difference for his family and community. Through Aman’s leadership, METAD has strengthened the local community with employment opportunities including a workforce that is over seventy percent women, educational opportunities including university scholarships and sponsorship for a state-of-the-art elementary school with more than 700 students, and healthcare for employees. METAD was also first to partner with Grounds for Health in Ethiopia to implement a successful cervical cancer screening program for women within the coffee growing communities. METAD has an expanding Out-grower program designed to provide technical assistance, share modern farming equipment, and provide certification programs for more than 5,000 local farmers who are paid premiums for their cherry and second payments after coffee is sold. Quality and certification premiums have also helped METAD build roads and community centers. METAD has the first and only private state-of-the-art SCAA certified coffee quality control lab on the African continent used to train both domestic and international coffee professionals.

SPECS:

GEOGRAPHY
Region: Guji Zone, Oromia Region, Ethiopia
Altitude: 1900 – 2200 MASL
Harvest: October – December

PRODUCER
Hambela Estate

VARIETY
Indigenous heirloom cultivars

PROCESSING
Full natural and dried on raised beds

CERTIFICATIONS
Organically grown

NOTES:
FLAVOR Blueberry, grapefruit, juicy
BODY Full
ACIDITY Balanced

ROAST LEVEL
Light – City

2 reviews for The Collector

  1. Maria Zaborina (verified owner)

    I first tried Modest coffee (the Collector) at the Farmers Market in Naperville and just loved the taste. So excited that I can continue to enjoy it in the fall and winter months as well! Great taste and flavor with mild citrusy undertones!

  2. Suzanne Kolars (verified owner)

    This coffee is so delicious, hot and cold! When I received the first bag, I noticed the roast date was only a few days before! I have never had coffee so fresh! I grind it and brew it in a french press. I make it extra strong and keep the brewed coffee in the refrigerator. I use this extra strong coffee to make lattes and iced coffees.I have never tasted coffee with a flavor so tasty and fresh. I want to drink it all day.

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