The Decaf

From: $15.00 / month

Royal Select Water Decaffeination Process

Medium/Dark – Full City

Clear

SKU: DEC-SUB Category:

Description

All of the flavor with none of the fun! If you love coffee but also like to sleep, The Decaf coffee subscription is the solution for you. Our decaf coffees are always water decaffeinated, never using any weird chemicals.
Features:
  • Coffee subscription billed monthly
  • Water decaffeinated
  • Single-origin
  • Darker roasts, City + to Full City*
  • Free Modest Coffee tin to keep those beans fresh

*We roast our beans to preserve and compliment the flavors of origin. There will always be a bit of variety in our roasts in our continuing attempt to express the best that each bean has to offer.

“How many bags will I need per month?” By our calculations, one person who drinks one cup per day will go through about two bags per month.

Additional information

Weight 12 oz
Coffee Info

-DECAF COLOMBIA – CUNDINAMARCA –

ABOUT THIS COFFEE
During the 1800’s, travelers from Bogota settled in Cundinamarca and planted the first coffee trees in the region. To these settlers, coffee was more than just a crop, it was an opportunity to ward off an era of insecurity and uncertainty.

Coffee remains an important crop for Cundinamarca. It has improved the socioeconomic condition of the region and employs an immense number of workers.

Coffee plants found ideal living conditions throughout the Eastern Andean range, and to a smaller extent on the slopes of the Llanos Orientales (Eastern Plains). Boundless biodiversity and generous ecosystems yielded diverse coffee terroirs. These elements along with eco-friendly coffee producers allowed coffee to grow and flourish in a predominantly shade systems.

The coffee tradition is the pillar and main source of income for thousands of families in Cundinamarca. Ecotourism has been gaining importance as well. It is the perfect opportunity for families that want to experience the seed-to-cup process and enjoy amazing natural wonders. There are seven coffee routes throughout 69 municipalities in Cundinamarca. They are all characterized by their deep commitment to sustainable coffee production on lush mountainous landscapes.

SPECS:

GEOGRAPHY
Region: Cundinamarca, Colombia
Altitude: 1740 MASL

PRODUCER
Various smallholders

VARIETY
Castillo: 95%, Colombia: 2%, Caturra: 3%

PROCESSING
Washed & Sugarcane Decaffeinated

HARVEST TIME
September – December '19

NOTES:
FLAVOR Dried fruit, milk chocolate, berries
BODY Full
ACIDITY Smooth

ROAST LEVEL
Medium/Dark – Full City

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